Offres d'emploi Hospitality & Catering

About the role The Maintenance Manager at Domes Resorts is responsible for the day‑to‑day management and upkeep of the hotel’s physical facilities, ensuring that all equipment and areas meet health, s...

About the role The Wellness Director leads all aspects of the Wellness Center – spa, hydrotherapy, integrative clinic and mind‑body programs – ensuring a successful seasonal opening and smooth daily o...

About the role As a Receptionist, you will be the first point of contact for our guests and a key contributor to creating a positive and memorable first impression. Your role is central to delivering...

Key responsibilities Welcome and greet guests in a warm and friendly manner. Answer guest questions and resolve problems in a timely manner, ensuring guest satisfaction. Communicate and cooperate with...

About the role As a Receptionist, you will be the first point of contact for our guests and a key contributor to creating a positive and memorable first impression. Your role is central to delivering...

About the role Join the hotel team to brighten guests' days by delivering memorable food and beverage experiences. As a Guest Services Agent in F&B, you will combine attentive service with the warmth...

About the role The Sous Chef at Spark by Hilton supports the Head Chef in delivering high‑quality culinary experiences across the hotel’s dining venues. This full‑time, on‑site position in Georgia ens...

About the role Novotel Tbilisi Center, part of the internationally recognized Accor Group, is looking for an experienced Head of Sales to join our team. The Head of Sales will develop and execute the...

About the role The Head of Sales will develop and execute the hotel’s sales strategy to maximise revenue, occupancy and market share. You will lead the sales team, build strong relationships with corp...

About the role The Housekeeping Manager is responsible for delivering an exceptional guest experience through immaculate cleanliness and visual presentation onboard. This senior hospitality leader dri...

About the role Cove is looking for a hands‑on Technician to join its Singapore facility team. You will ensure that all hotel and coliving equipment runs smoothly, supporting guest comfort and safety a...

About the role The Housekeeping Attendant provides a 5‑star, hotel‑like housekeeping service for Cove’s properties in Singapore. The role involves cleaning guest units, maintaining common areas and pr...

About the role Join Cove as a Night Duty Officer and be the primary point of contact for guests during overnight hours. You will ensure smooth hotel operations, deliver exceptional service to late‑arr...

About the role We are looking for a Front Office Executive to join Cove’s Singapore team, delivering exceptional guest experiences at our flexible‑living properties. You will be the primary point of c...

About the role The Junior Sous Chef will assist in the efficient running of the kitchen department, aligning operations with Hyatt International’s corporate strategies and brand standards. This role s...

About the role The Chef De Partie position is a full‑time, on‑site role at Dusit Princess Kathmandu. You will lead a specific kitchen section, ensuring every dish meets the hotel’s high standards for...

About the role The Crew Member position is a full‑time, on‑site role based in Patan, supporting daily operations of Valley xpress. You will serve customers, handle transactions and help keep the work...

About the role The Chef Tournant is a senior culinary professional responsible for overseeing all sections of a kitchen on an upscale hotel, resort, cruise ship or convention banqueting operation. Wor...

About the role This full‑time, on‑site position is responsible for developing interior design concepts and supervising the fit‑out of a five‑star hotel in Kathmandu. The role ensures that guest rooms,...

About the role As a Housekeeping Supervisor at InterContinental Pokhara Resort, you will lead the housekeeping team to maintain high product quality and deliver exceptional guest service in line with...