Chocolate Tray Coordinator – Part‑time

About the role

We are looking for a creative and detail‑oriented Chocolate Tray Coordinator to join our central kitchen on a part‑time basis. You will be responsible for decorating chocolates and dessert trays, ensuring a consistent and attractive presentation for our customers.

Key responsibilities

• Decorate chocolates, desserts, and confectionery trays with precision and artistic flair.
• Maintain high standards of cleanliness and organization at the work station.
• Work efficiently under time‑pressure to meet production schedules.
• Ensure consistency in presentation across all trays and batches.
• Collaborate with the kitchen team to coordinate daily production needs.

Required profile

• Minimum 3 years of experience in chocolate, dessert, bakery, or confectionery decoration.
• Strong attention to detail and a creative eye for presentation.
• Punctual, organized, and committed to quality standards.
• Ability to work effectively in a fast‑paced environment.

Required skills

• Chocolate decoration
• Confectionery tray styling

What we offer

• Part‑time schedule with flexible hours.
• Opportunity to work in a dynamic, creative food‑production environment.