Cook – Pakistani, Indian & Afghani Cuisine (Full-Time)

About the role

We are seeking a skilled Cook to join our kitchen team in Al Faheel, Kuwait. The successful candidate will be responsible for preparing authentic Pakistani, Indian and Afghani dishes for our restaurant’s menu.

Key responsibilities

• Prepare and cook a variety of Pakistani, Indian and Afghani recipes according to established standards.
• Maintain high levels of food quality, taste, and presentation.
• Ensure kitchen hygiene and food safety practices are consistently followed.
• Assist in menu planning and ingredient ordering as needed.
• Collaborate with other kitchen staff to ensure smooth service during peak hours.

Required profile

• Nationality: Pakistani, Indian, Afghanistani or Bangladeshi.
• Minimum 2 years of experience in a professional kitchen environment.
• Ability to work full‑time on‑site in a fast‑paced restaurant setting.

Required skills

• Hands‑on expertise in Pakistani cuisine.
• Hands‑on expertise in Indian cuisine.
• Hands‑on expertise in Afghani cuisine.
• Strong food preparation and cooking techniques.

What we offer

• Full‑time permanent contract.
• Competitive remuneration.
• Opportunity to work in a multicultural team in Al Faheel.