Manpower Required for Restaurant in Kuwait

About the role

We are expanding our restaurant in Salmiya, Kuwait and are looking for a wide range of staff to join our team. Positions include full‑time and part‑time cooks specializing in various cuisines, kitchen assistants, drivers, waiters, cashiers, and marketing personnel.

Key responsibilities

• Prepare and cook menu items according to the restaurant’s standards.
• Maintain cleanliness and hygiene in the kitchen and dining areas.
• Assist with inventory management and stock replenishment.
• Serve customers promptly and ensure a pleasant dining experience.
• Handle cash transactions, billing, and basic accounting tasks.
• Promote the restaurant through digital and social media channels.
• Support sales and marketing initiatives to attract new customers.

Required profile

• Experience in restaurant or hospitality environments.
• Ability to work in a fast‑paced, team‑oriented setting.
• Good communication skills and customer‑service orientation.
• Willingness to work flexible hours, including evenings and weekends.

Required skills

• Mughlai cuisine preparation
• Punjabi cuisine preparation
• Tandoori cooking
• Chinese cuisine preparation
• Grill cooking
• Paratha making and South Indian cuisine
• Arabic and Pakistani food preparation
• Indian sweets and namkeen production
• Bakery operations
• Digital marketing
• Social media marketing
• Sales and marketing

What we offer

• Competitive salary based on experience.
• Opportunities for professional growth within a dynamic restaurant environment.
• Full‑time and part‑time schedules to suit different availability.