Chef De Cuisine – Liberté Brasserie
Destination Hotels · Kuwait City
Job description
About the role
Grand Hyatt Kuwait is seeking a passionate Chef De Cuisine to lead Liberté, a modern brasserie located in the 360 Mall. The role involves hands‑on leadership and ensuring smooth, efficient day‑to‑day operations of this all‑day eatery.
Required profile
- Proven experience as Chef De Cuisine in brasserie‑style restaurants.
- Strong people‑management and communication abilities to inspire a high‑energy team.
- Enthusiastic about food trends and capable of delivering innovative culinary experiences.
- Pre‑opening experience in large hotel operations is a plus.
Required skills
- Pre‑opening experience.
- Expertise in brasserie specialty concepts.
- People management.
- Effective communication.
Questions fréquentes
Why are you reporting this job?
Explore further
Salaries, guides and searches in Kuwait.
Salaries by job title
Apply in 30 seconds
Enter your email to apply. An account will be created automatically.
By continuing, you accept our terms of use.
Already have an account? Login
A question about this job?
Ask it here: you will get the full job summary by e-mail, right away.
Published 7 hours ago
Expires 1 month from now
6 views · 0 interested
Boost your chances
Upload your CV — we will match you with relevant openings.
Analyzing your CV...
Destination Hotels
Kuwait City
Related job offers
-
Commis Chef – Hotel Kitchen
Grand Hyatt Kuwait City -
Barista for Landscaping Showroom
IOC Services Kuwait City -
Burger Chef / Cook – Salmiya & Jahra
ALARZFOOD FOR RESTAURANT MANAGEMENT Kuwait City -
Tea Barista
Al-Tuhoo General Trading & Contracting Co. Shuwaikh -
Sales Executive
Millennium Hotel & Convention Centre Kuwait